|
|
Using
organic soy bean,has been
fermented more than 30 days(
commercial market preserved
bean curd normally fermented
less than 10 days so the
nutrients is higher. You can
use it for cooking and go
well with porridge.
Ingredient:
Organic Soy bean 92.2%,
Organic Brown Rice 2%,
Seasalt 3% and Chili 2.8%
Weight:
195g
|
Organic Preserved Bean curd |
|
